Matcha Green Tea from Japan 150g
According to the legend, tea has been grown in the Uji district since the early 13th century at altitudes of 250m on a soil rich in calcium. Predominant neblins on the soil offer the perfect conditions for the production of complex and high quality green teas.
Supplier :
Factor TriploCategory :
Mercearia
Legend has it that tea has been grown in the Uji district since the early 13th century at altitudes of 250m in calcium-rich soil. The prevailing soil mists provide the perfect conditions for the production of complex, high quality green teas. During its preparation, the brilliant emerald green Matcha reveals intense matte green hues, which are crowned by its creamy grass green foam. The fragrance is sweet, fruity, aromatic and full-bodied. You will find the Chinese organic sibling "Matcha Taishan" on the Sakura Samurai Website.
Green Tea Flavour
Ingredients: Matcha-powder * organically grown
Infusion time: 1 to 2 Min
Infusion Temperature: 80°C
Quantity of Tea: 1 spoonfull
| Brand | Factor Triplo |
| Capacity | 150g |
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